Si Mao
2003 / Simao, Yunnan, Old Tree
Si Mao, harvested in 2003 from Yunnan’s Simao tea region, carries a distinctive pinewood aroma. After over two decades of aging, it brews into a deep, bright red liquor with a rich, mellow taste. The first sip reveals notes of aged wood and the sweetness of dried jujube. With a thick, full-bodied mouthfeel and a long, resonant hui gan, it offers a layered, steady, and restrained character—a testament to the fragrance of time. Ideal for both collection and quiet, contemplative enjoyment.
